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sauce and onions. I must admit, I gave up all hope of avoiding goat meat and jumped into the pizza and had a ball with the goat meat and goat cheese loaded up with veggies. Twas delicious and wholly worthwhile. Girl and the Goat is so wonderful in its taste that I had to sit back, put my fork down and just take it all in to savor all of the amazing flavors that came rushing at me. I am absolutely grateful and delighted that one of Chicago's brightest chefs has decided to anchor down and offer up an amazing array of tapas to whet the appetite and send our taste buds to the highest level of nirvana. Throwing a few more bleatin' stars on the spit here, kids. Bahhhhh with me, ok? Not one to ever think much of making reservations, one fell from the sky for me on this particularly lovely Monday... and I took it as a sign that we should indeed make a return trip to Girl and the Goat. This was my first experience at G&tG that was a bit more intimate. Just me and my favorite date...and it mad
e for quite the enjoyable experience. I never had less than stellar experiences in large groups either, this was just a different spin...and I quite enjoyed. First off, the Crispy Goat Neck (as my mobile tip implies) is...a revelation on the "specials" menu. Worth every penny of $32, it's quite possibly some of the best meat I've ever had the pleasure of indulging in. You'll need to get it. It's massive, it's delicious, and it's different. Try it. As a starter we opted for the onion bread. I gained 2lbs looking at the dense creation that lie before me. It's incredibly good, the bread baked fresh and moist. Unreal. And a large portion for $4. I didn't want to fill up on bread, but if the onion bread was all I could eat forever and a day, I wouldn't complain. Vegetables: Brocolli, Cauliflower & Peppers. Ridiculous. Vegetables are not meant to be this sexy, please stop! Everyone will be so healthy! No, they won't...cause these babies were doused in bleu cheese, swimming in crusted some
thing-or-other awesome, and drenched in hearty flavor. These aren't how vegetables were intended to be...or were they? I think they were. We also ordered the pork shank, but definitely didn't need to. We had way more than enough food with the onion bread,
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