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2000 reviews and nearly 5 star rating, there's not much to say about this place other than it rocks! Everyone can read reviews on the food and look at the pictures. Yes, it's that awesome here. The menu changes with the season so it always keeps begging you to come back and try it again Service - I had made reservations for a Saturday night and it turned out that Open Table had it reserved for the next Saturday night. I don't know how that happened, but I don't remember making it during a weekend when I won't be in town. They suggested we could order from the lounge/couch area, and we were fine with that, but 30 min passed and the hostess came up and asked if we wanted a table instead. Most places would probably just skip you as you're already sitting but the hostess was awesome to get us to an actual table for the night. I know Chicago is known for great food and it rivals other major cities and I truly believe that good food doesn't have to come with an extreme price tag. This pla
ce doesn't give off the pretentious feel like other places do nor do you have to get all dressed up and act like you're some big foodie/hipster to enjoy it. The Girl and the Goat is a place where you can enjoy good food prepared by a passionate chef with attention to detail. It goes down as one of the most memorable places I've been to here in Chicago. It's so often written in reviews for places with a high number of them (this would be the 1,947th) "What can I say which already hasn't been said?" or "I don't think I have anything to add, but..." Well, I think in spots like this which change their menu often, drop items, add new ones, and tweak their few standard dishes frequently it's helpful because it provides fresh intel (ex:
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was as clean as any and met my requirements for that and the staff wasn't just knowledgeable on the menu - it was if they could read my mind and suggested exactly what I wanted. Though I think it is a bit more pricey then most places of similar menu and food selections - Stephanie made it worth the extra cents. I was amazed that she was able to come out and chat with us as busy as the place was, but I loved getting to know her a tad bit! We were walking around town so I am not sure about parking, but the place was mobbed so I assume parking isn't an issue. I had always heard great things about this place... and I knew it was difficult to get a reservation here too. So, when my friend had a reservation she could no longer use, I took it off her hands. I had a date night here with my boyfriend last Friday, and it was wonderful. I was a little intimidated at first because I'm kind of picky with food and everything looked eccentric. It was all amazing! It is all small plates, so between
the two of us, we picked 4. That was more than enough. We had the pork shank dish which was delicious! It was served with fruit and Naan bread, all the flavors complimented each other very well. We had a broccoli and blue cheese dish, the Ham Frites (soooo good) and the Goat Empanadas. I was honestly hesitant to try Goat, but I needed to step out of the box a little. I'm glad I did because they were AWESOME. They make a pretty strong cocktail too. My friend forgot to tell us that she made her reservation for an anniversary, so we were surprised with a free Zucchini cake dessert, which was DELICIOUS, to say the least. Our server was really helpful and knowledgeable and the place is beautiful. I figured it would be really pricey and packed but it wasn't. The atmosphere is pretty casual too. Definitely going back here, we've been raving about it for the last week. With over
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