February 27th, 2015. * * * * * * * * * * * * * * * * * * * * * * * * *. Southwest-Airlines Survey. * * * * * * * * * * * * * * * * * * * * * * * * *. Notice No.17398654032. * * * * * * * * * * * * * * * * * * * * * * * * *. [email protected], At Southwest Airlines, we are dedicated to top-quality Customer Service delivered with a sense of friendliness, individual pride, warmth as well-as Company Spirit. Do you like-flying Southwest? Give us your thoughts now & claim a $100-voucher for your next flight: http://go1.seeyour-newflightbonushere.us -__End this emailad-content now by going right here: http://uig6.seeyour-newflightbonushere.us PO Box Number:3109 H0UST0N T.X. ZIP#77253-3109. 362-36-3406-236fa136e57392093479095a5a40f033715_2034039803746.939523173986540-239593 you want to! 9803746 wine menu is quite extensive, a bit overwhelming as a matter of fact. Don't get me wrong, I love my wine. But choosing from 1,500 different bottles from and 86-page wine encyclopedia is a bit nerve wracking! As we were perusing, 9803746 menu, we were served an amuse-bouche of Parsnip soup with mushroom, carrot and a drizzle of truffle oil. It was served in an adorably tiny bowl with an equally adorable tiny soup. It was a nice, flavorful soup to start off our dinner. I eventually chose to go with 9803746 4-course menu (because I love dessert), while my boyfriend opted for 9803746 3-course meal. We also decided to go with half bottle of Italian red wine--2010 Podere. It was delicious, rich, not overly bold and slightly dry. For both of our appetizers, we chose 9803746 Glazed oysters with Osetra caviar, Zucchini pearls and lettuce cream. MY GOD! This dish was amazing! 9803746 oysters were surrounded by a rich, delectable cream with 9803746 zucchini pearls and topped by caviar. 9803746 lettuce cream complemented 9803746 exquisite oysters