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we were on our way out. We totally splurged on many of the more expensive items + dessert and espresso, and it was only $50/person before tax/tip! But for a normal meal for us it could easily be $30/person, and I spend that amount on chinese take out sometimes out of indecision I have been to girl and the goat a couple times now and feel ready to write a review. On my last visit, my wife and I made a reservation for a friday night towards the end of December. As expected, the restaurant was hopping and very lively. It is on the louder end of the spectrum when it comes to dining and definitely set up to have a casual and fun experience. The attire is typical of the other casual restaurants on Randolph. We sat at the bar for a bit; I enjoyed a tasty brown ale and my wife a rum and coke. The beer list is fun. I love going into a place where there are beers on the list that I have yet to try. After a couple drinks we were seated. We must have been having a bad hair day or some
thing, because we were placed in the back... far away from the windows. It all worked out though, because it was a bit quieter there; perfect for a party of two. Our server may have been newly hired. He seemed a little unsure of himself and perhaps a bit intimidated. Nonetheless, he was very pleasant and courteous. For our starter plates, we ordered the cauliflower and fat bread. Both were well done and worth getting. We then moved to the octopus... it was decent, but have had better at a handful of places. Next, we moved to the duck leg. This was pretty tasty and presented well. Of course, we had to have goat, so we did some got empanadas, which were fun and tasty. We ended the night with a custard, which was also great. I had 3 beers with our meal. Often, when there is an interesting, large or even eclectic bar menu, I simply ask the server to bring me something good and fun to pair with the food. Of course, our server, likely being new to girl/goat, seemed to be a li
ttle flustered. But he played along and did pretty well for himself, despite his initial apprehension. I've wanted to come since opening
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