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restaurant. 3.5 (rounded down cause I had such high expectations for this place!). Had Girl & the Goat on our list of must-dine places for our trip to Chicago and though not bad, it didn't quite live up to its hype. Upon arrival, we were told that there was a 2 hour wait and I couldn't help but laugh when the (very nice!) hostess offered to make us a reservation in May. We put our name on the wait list and returned to the hotel as the restaurant is located in a pretty desolate area. Our server, who had an awkward air about him, was okay and suggested several dishes to try. The dishes ordered: As expected in a Tapas restaurant, the dishes were small and with a table of four, essentially one bite a person. Some of the dishes were good (or halfway decent), others not so much but was it worth the $160 tab at the end? Absolutely not as many of the "yay" dishes were nothing to write home about. But hey, we get to say we tried it :) On a side note, get the Three Philosophers if you like da
rk beer. Yeah, this place was good. Sure, it took nearly 3 months from the date the reservation was made to sitting down. Was it worth the wait? It wasn't bad! This place makes me kinda laugh because people make such a big deal out of how "exotic" the food is. If you really break it down to what you're eating everyday, it would probably sound exotic too: "Belly of fish," "Ground who knows what of cow." That said, we ordered the pig face which was the heaviest of the 4 dishes that we ordered. People, this is bacon and eggs. Between the two of us, 4 dishes left us at a nice level of full. We also had the beets, the goat empanadas (you only get two, the cream cheese and red sauce is tasty) and the escargot ravioli (good but I really had to not look at the escargot when I ate it. I've had escargot several times before but this just looked nasty when you broke into the pasta.) It all ended up being reasonably priced which was the best part of the meal. Walking out with $90 for two
people isn't bad. I would definitely come back as the food and price are reasonable. This is easily one of my favorite places in the city. While it can take a while to get a reservation on the weekend and at a normal dinner time, it's totally worth it. I've also heard that if you
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