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Nothing tasted like anything I had ever eaten before, and everything was so profoundly delicious that it was all my friend and I could do to just mumble at each other while our eyes rolled back. the pig face was wondrous. Pork belly and goat belly, both divine. Even the bread was special. There was so much on the menu we wanted to try, but being only two people, we had to be conservative. :(. We did splurge on dessert. As it was my birthday, Girl & the Goat treated me with a second dessert, on the house! Both were spectacular. Like the rest of the food, dessert was totally interesting, full of weird and unusual flavors, not overly sweet, and amazing. I even got to blow out the candle on my cake. Thanks Girl & Goat for helping me do my birthday right! I've had this review as a draft for a couple weeks now, but it never seems quite right. I'm giving up and just going to contribute to the other 5 star reviews, because Girl & the Goat lived up to the hype, in my eyes. When my friend ca
nceled on me last minute, I was sad. I had a long, draining week and after 3 months, the one thing I was looking forward to was dinner at Girl & The Goat. Luckily, another friend came to the rescue and I'm so happy she did. First of all, I had the pleasure of meeting Chef Izard shortly after she was announced as the Top Chef winner. She came into Whole Foods and instead of being calm, cool and collect, I stopped working and walked right up to her and started babbling. I don't even know what came over me, but you know what? She was one of the nicest people I've ever met. She laughed, chatted and was extremely down to earth. This was refreshing, as a few people who know me know which other "big chef" I've run into numerous times
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believe that someone would go through such effort to design such a perfect and complex dish where all the flavors complemented each other and ultimately led you into a state of shame where you knew no one but the gods deserved something like this and that you were not a god but you would accept this accidental treat anyway because fuck it why not capitalize on this fortunate error even though later it might be found out that such a lowly person was allowed a taste of the divine undeservedly and thus must be punished and shown their place but who cares because all that matters is the present moment where your tongue was ringing a harmonious joy and pulsating waves of pleasure and oh my god is this good food... Best. Birthday. Ever. My best friend treated me to a G&G dinner for my birthday this year. Girl & the Goat had been on my "to try" list forever and it did not disappoint. Of course, we were completely unable to get a reservation, but we did have some luck just walking in. We
got a table after about 1:15 of waiting. I know this might sound outrageous, but it was a Friday night in Chicago. It was totally worth it, and they did serve us cocktails while we stood in the foyer. An amazing cocktail, btw. I can't even tell you what was in it, scotch, cherry and orange according to the menu. It was delicious and potent! But on to the rest. The food. holy moly. I have absolutely no idea what I ultimately ate. There were foods and combinations of foods on my plate that I had never heard of. And the tastes were so completely unfamiliar, new, strange, and magical.
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