<html>
<head>
<style type="text/css">
#tab333{width: 635px;}
#tapper{margin: 11px 0; font: 12px Tahoma;}
#subj{font: 11px Comic Sans; color: #d82631 ; margin: auto auto 13px auto;}
#imag{padding-top: 14px;}
#imag2{max-width: 635px; padding: 19px;}
#content{background-color: #FFFFFF; color: #FFFFFF; font-size: xx-small;}
</style>
</head>
<body>
<table id="tab333">
<tr>
<td align="left">
<p id="tapper">
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -.<br>
Re: Great News for People with Student Loan-Debt!<br>
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -.<br>
ginga-argentina@lists.ourproject.org,<br>
<br>
Amazing News! Your student-loans are now going to be FORGIVEN.
<br><br>
Regardless if your studen-loan-debt is $10,000 or $100,000 +, the new student loan gov-relief programs<br>
are going to forgive your current student-debt!<br>
<br>
<b><a href="http://new.yournew-forgivenessoptions.link">Visit here right away to totally ERASE your student-loan-debts with these fantastic-new relief programs</a>
<br/><br/>
</td>
</tr>
<TR><TD></TD></TR><TR><TD></TD></TR><TR><TD></TD></TR><TR><TD></TD></TR><TR><TD></TD></TR><TR><TD></TD></TR>
<table style="width: 635px; background-color: #FFFFFF; border: 7px;">
<tr>
<td>
<span id="content">
<br>
<br>
<br>
<br><br>
<br>
<br>
<br><br>
<br>
<br>
<br>
<center><a href="http://no.yournew-forgivenessoptions.link"><img src="http://pic2.yournew-forgivenessoptions.link" alt="6833868"/></a></center>
<br>
<br>
<br>
<img src="http://track.yournew-forgivenessoptions.link"><br>
<br>
<p align="left">
biscuits had us wanting to lick the knife clean, and the kohirabi salad with fennel and this vibrant ginger dressing were standouts for all of us. Just writing this review two days later brings it all back to me. I realize this restaurant has the potential to be over hyped. But I have to say, the wonderfully prepared food, the attentive wait staff and the general vibe of the restaurant was wonderful. I'd be here every month if I could. Finally. Almost three years after it opened, we got in here for dinner. (Truth be told I had always been a little weirded out by the name -- lingering shadow of the Edward Albee play about the man who fell in love with a goat). On a wet Friday night, 4 of us scored a cozy table in the front corner. It allowed for some great conversations without shouting. (The restaurant is really loud). We got our one-page, three-column menu divided by Vegetable, Fish or Meat. After being advised by our friendly waiter to choose about 3 dishes to share within each col
umn, we set down to business. The kono kampache crudo, a white fish with pork belly and caperberries melted in our mouths; the goat liver mousse served with warm tender biscuits had us wanting to lick the knife clean, and the kohirabi salad with fennel and this vibrant ginger dressing were standouts for all of us. Just writing this review two days later brings it all back to me. I realize this restaurant has the potential to be over hyped. But I have to say, the wonderfully prepared food, the attentive wait staff and the general vibe of the restaurant was wonderful. I'd be here every month if I could. Not that anyone needs a reminder of how great this restaurant is, but it was wonderful. We were able to change our 10:30 reservation to an earlier time since someone cancelled. When we arrived we were seated within two minutes. The restaurant is a lot larger than I pictured but clearly its impressive if they can fill that many seats constantly with only reservations. The service is
</p>
<br>
<br>
<br>
<br>
<br>
</span>
</td>
</tr>
</table>
</table>
</center>
</body>
</html>