Revenge may be a dish best served cold,
but vengeance is best when it sizzles.
When Laurent gets word that his friend Antoine Dubois, head chef at a top culinary bistro in Toulouse was brutally murdered on the opening day of the city’s famous Merguez Sausage Festival, he drives to Toulouse, determined to find the killer.
As Laurent interrogates staff and rival chefs, it becomes clear that more than r... Read More |
